Rochester’s Max Restaurants Auction Off 25 Years of Excess Inventory
Rochester’s Max Restaurants Auction Off 25 Years of Excess Inventory
Rochester, NY — April 2026 After more than two decades of serving the Rochester community, Max of Eastman Place and Max Chophouse are opening their doors in a new way, through a rare public surplus liquidation event featuring an extensive collection of restaurant equipment, china, glassware, and smallwares accumulated over 25 years. This is not…
Rochester’s Max Restaurants Auction Off 25 Years of Excess Inventory
Rochester, NY — April 2026
After more than two decades of serving the Rochester community, Max of Eastman Place and Max Chophouse are opening their doors in a new way, through a rare public surplus liquidation event featuring an extensive collection of restaurant equipment, china, glassware, and smallwares accumulated over 25 years.
This is not a closing sale. Both restaurants remain open and active. The liquidation is part of a strategic effort to reduce excess storage and modernize operations following recent updates and evolving service models and will be available through a nationwide online auction hosted by RestaurantEquipment.Bid, the largest online marketplace for pre-owned restaurant equipment.
“This is exactly the kind of opportunity buyers look for—high-quality restaurant assets with a long history of professional use, all coming from a respected, still-operating brand,” said a representative from TAGeX Brands, the parent company of RestaurantEquipment.Bid. “Events like this allow businesses to unlock value from surplus inventory while giving operators, chefs, and the public access to premium items at a fraction of the cost.”
Auction Details
- Auction Open: The auction opened for bidding on Monday, April 20, 2026
- Auction Close: Items will begin closing on a rolling basis on Friday, May 01, 2026.
- View the Auction: https://bit.ly/REB1677
About Max Restaurants
Founded by Chef Tony Gullace, Max of Eastman Place has been a staple of Rochester dining since 2001, known for its elevated cuisine, curated wine program, and prime location near the Eastman Theatre.
Max Chophouse continues that legacy with a focus on premium steaks and classic steakhouse fare.
About RestaurantEquipment.Bid and TAGeX Brands
RestaurantEquipment.Bid is the largest and most dynamic marketplace for pre-owned restaurant equipment in the country. Powered by TAGeX Brands, a trusted name in the industry for over 38 years, the platform connects buyers to high-quality equipment from restaurants, chains, and food halls across the U.S. Notable projects include the closure and liquidation of several Red Lobster locations, reinforcing its role in supporting both sustainability and small business growth.
Media Contact:
Zach Sherman
Director of eCommerce Strategy
(585)469-0797
zsherman@TAGeXBrands.com
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